This is a recipe for a simple yet healthy cake made with olive oil. The cake is nutritious and delicious, with a flavor that is light and fruity. Here

I adore creating recipes that are packed with flavor, and my version of Prawn Saganaki is a lovely instance. With plump, juicy prawns, sweet, rich tom

I adore an ice-cold dessert, particularly one showcasing punchy flavors like my Pineapple Margarita Ice Pops. They are partly made with pineapple, a f

I love how tzatziki combines healthy Greek yogurt with the refreshing crunch of cucumber. This makes for quite a dip! Garlic, olive oil, lemon juice,

I adore Mediterranean flavors, and my Swordfish Souvlaki is a magnificent representation of that. With swordfish, an underappreciated but superb sourc

My passion lies in making recipes that put a pleasing twist on standard fare. These Vegetarian Pastitsio Pies take the classic Greek bake and serve it

I enjoy making recipes that showcase the dense and delicious chocolate flavor, and my chocolate cake does that very well. It uses 1 and 3/4 cups of al

My Dried Fig Torte is a sweet, moist cake. I create its rich flavor by blending chopped dried figs with dark rum and all-purpose flour. There is bakin

The combination of fresh blueberries and shredded coconut is simply delightful in my Blueberry Coconut Buttermilk Bread. This moist bread, which conta

I adore the zesty twist of my Baked Lime Cheesecake wedded to a vibrant fig salsa. I use 500g of softened cream cheese as a rich base, perfectly balan