I am always excited to pass along recipes that are equally nourishing and delicious, and my Yellow Split Pea Puree, or Fava, is no exception. With 2 c

I love how the combination of robust giant beans, roasted red peppers, and briny Kalamata olives makes this salad not just delicious but also nutritio

Kounoupidi Kapama, or Braised Cauliflower, is a delightful dish that I love for its rich flavors and nutritional benefits. This dish features tender c

The creamy richness of ricotta cheese in this cake is perfectly partnered by the tangy brightness of lemon zest and juice. All-purpose flour, touched

My Cucumber Tomato Greek Salad has vibrant colors and fresh flavors that I love. The salad is filled with juicy cucumbers, ripe tomatoes, and briny Ka

I enjoy making the colorful dishes. One of my favorites that really stands out in the color department is Greek Cabbage Salad, or Lahanosalata. The re

The colors and flavors of a fresh heirloom tomato salad are so vibrant that I can’t help but love them. Along with the juicy sweetness of heirloom and

I love making flavors in my kitchen, and Keftedes Greek Meatballs are a favorite. They combine juicy ground beef with aromatic herbs like fresh mint a

I adore making colorful sauces that do their darnedest to impact any dish, and my Ladolemono is no exception. This classic Greek sauce combines extra-

Creating this Ouzo and Pistachio Paximadia recipe is pure joy for me. The sweet ouzo and aromatic lemon zest are amazing complements to the crunchy pi